Sublime
An inspiration engine for ideas
The Christmas Chronicles: Notes, stories & 100 essential recipes for midwinter
amazon.com


A Thousand Feasts: a joyful new memoir on the pleasures of food, travel and gardening from the Sunday Times bestselling author
amazon.com
He prepared himself a meal: radishes in a saucer with Maldon salt and grassy olive oil; good rye bread, and red wine poured with the pleasure of a man who’s elected to sin.
Sarah Perry • Enlightenment


The sunshine tastes like the strawberries that cascade from their straw-lined beds as June draws to a close. But not all the flavours of summer are as pure. It also tastes of a Twister ice lolly – packaged some place far away, a long time ago, but seasonally hand-picked from the corner shop freezer – and funfair bales of candy floss.
Ruby Tandoh • Eat Up: Food, Appetite and Eating What You Want
