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They're Made out of Meat
mit.edu
"I stopped being grossed out when I started getting hungry and thirsty. I had to eat. And this was the job that was available," Jackson said. "You got child support looking at you in the face. And after so long it just became natural to me. To pick up a deer or a raccoon or a skunk, it's natural. I know how to get it."
He told me he could eat a... See more
He told me he could eat a... See more
Byron McCauley • Meet Danny Jackson, the man who cleans up roadkill from Cincinnati streets
When I want meat, I make a call, or I give my sous-chef, my butcher, or my charcutier a look and they make the call. On the other end of the line, my version of Rocco, Al Neary, or Lucca Brazzi either does the job himself or calls somebody else who gets the thing done. Sooner or later, somewhere – whether in the Midwest, or upstate New York, or on
... See moreAnthony Bourdain • A Cook's Tour: In Search of the Perfect Meal
Meat glue. They are gluing pieces of meat together and passing it off as one solid cut. This was confirmed to me by someone I know who worked in the meat department at a grocery store. https://t.co/cPr1CksTVJ
Victor Scottx.com
“Look,” said Tyrena. “In twentieth-century Old Earth, a fast food chain took dead cow meat, fried it in grease, added carcinogens, wrapped it in petroleum-based foam, and sold nine hundred billion units. Human beings. Go figure.”
- Hyperion by Dan Simmons