Sublime
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The world has seen explosive innovation in pizza, yet lasagna has pretty much remained in the realm of “stomach bomb.” What if there were a lasagna that can be enjoyed all the way through the final bite? One with a light, silky sauce, in place of ooey-gooey cheese?
The answer is a combination of besciamella and ragù... See more
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❗️BODEGON PASTAS EN ALMAGRO 🍝😱
🇮🇹Una cantina italiana que existe desde 1909 con mucha tradición. Elaboración artesanal y se come simplemente PASTA 🍝🍝 Bienvenidos a @cantinapierino 📍LAVALLE 3499 👉🏼 Una carta súper sencilla donde te dicen “tenemos estas pastas, estas salsas: elegí como prefieras” y... See more
lachicadelbrunchinstagram.comCalabrian chili Alfredo with colonne Pompeii pasta
1/2 lb pasta
4 tbsp butter 🧈
2 cloves minced garlic
Red pepper flake
1-2 tbsp Calabrian chili
1 c heavy cream
1 c grated parm
1/4 c mozzerlla... See more
cheatdayeatsinstagram.comMaria Clara Boccaccio
@clab