Sublime
An inspiration engine for ideas
Katie Levy
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“We went to a Sizzler, where I filled him up with steak and lobster,” Franz recalls, “and then we drove back to Salton City.”
Jon Krakauer • Into the Wild
In Savannah, she recommended that members of the writing workshop eat at the Grey Market, where she worked part-time. It is a New York bodega-inspired offshoot of the Grey, Mashama Bailey’s fine-dining Savannah restaurant. Bailey, a Black woman who moved between Georgia and New York throughout her childhood, learned to cook first from the women in
... See moreImani Perry • South to America: A Journey Below the Mason-Dixon to Understand the Soul of a Nation
of The Art of Simple Food by Chez Panisse founder Alice Waters lined the wall behind the bar.
Timothy Ferriss • The 4-Hour Chef: The Simple Path to Cooking Like a Pro, Learning Anything, and Living the Good Life
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Christopher Kai • Big Game Hunting
Those in the know about tennis, know about Morgan Riddle. Riddle and Fritz are the fashion-forward, head-turning, pap-stealing new Posh ‘n’ Becks of tennis. The golden couple of the game. Plus, she’s, frankly, unforgettable – if Margot Robbie had a younger sister, it would be Morgan or ‘Tennis Barbie’ as she’s been dubbed. A preppy Grand Slam stalw... See more
Annabel Sampson • Meet Morgan Riddle: how this Bright Young Thing became ‘The Most Famous Woman in Men’s Tennis’
New York, New York (The Mysterious East Lures the Innocent Virgin) On the plane, Jacaranda drank diet grapefruit soda.