Sublime
An inspiration engine for ideas
What’s Beef: The Past, Present, and Future of Joey Chestnut and Kobayashi
theringer.comJuicy Marbles™ 🥩 Fancy Plant Meat
juicymarbles.com
Home - Bare Bones Butcher
barebonesbutcher.com
@craigkellyAFEE Holy hell!
We're a small butchery.
Our meat is grass fed/finished no bovaer, hormones etc and we are near $20 a kilo cheaper for a better product!
We deliver Australia wide by the way...... Just saying https://t.co/028Ej38exP
There is a singular piece of rhyme, traditional among sailors, which they say over such pieces of beef. I do not know that it ever appeared in print before. When seated round the kid, if a particularly bad piece is found, one of them takes it up, and addressing it, repeats these lines: "Old horse! old horse! what brought you here?" —"From Sacarap
... See moreRichard Henry Dana • Two Years Before the Mast
Salt Baked Steak 🧂🥩
My All Natural Seasonings: @cusocuts 🫡
Meater probe: @meatermade 🔥
Grill: @traegergrills 💨
#saltbaked #reversesear #meateater #smokedmeat #cookingexperiment
chefcusoinstagram.comIf you’re looking for something a little more rare (pun intended), check out Exotic Meats USA—they have some really interesting choices, ranging from crocodile to black bear. For our favorite cuts of meat, visit www.engineeringthealpha.com.