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Sourdough
Paul Sturrock • 1 card
“Cooking is really a relationship between the chef or the people making it and also the people receiving it. I think people get kind of obsessed with the finished product, but I’m actually very much obsessed with the process, which is why I wanted to show people so much of it, because I just love it deeply.”
The Emmy-... See more
instagram.comone final choice:
John Yorke • Into The Woods: How Stories Work and Why We Tell Them
Cooking
Alex Magee • 3 cards
Al Toke Pez | TasteAtlas | Recommended authentic restaurants
tasteatlas.com
I had high hopes for an amazing meal when I visited @le_doyennerestaurant_ last week, and those hopes were met in every way. @james_edward_henry_ and @shaunbarneykelly are absolutely smashing it. Get there as soon as you can.
instagram.comRamiro with its scarlet shrimp.
It was way more memorable than any Michelin restaurant.
Going to France (Paris, Aix en Provence, Nice) in a week, any standout restaurants I should visit? Doesn't have to be seafood, just looking for memorable local cuisine :)
It was way more memorable than any Michelin restaurant.
Going to France (Paris, Aix en Provence, Nice) in a week, any standout restaurants I should visit? Doesn't have to be seafood, just looking for memorable local cuisine :)