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Gnudi, esse nhoque de ricota com espinafre que é leve e saboroso que só! Cozinha rapidamente na água e depois passa pela frigideira, na manteiga com sálvia. É vegetariano e, de quebra, é bonito e faz a sua fita com a galera ;)
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A receita está lá no site lenamattar.com... See more
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saturday’s are for baking cookies for my grandma’s 95th birthday tomorrow 😇🍪 i remember back when we’d celebrate my great grandmothers birthday (ie. 98, 99, 100, 101 years old) we’d give her things like a homemade beaded necklace with 97 beads, or 99 tulips, etc. So this time i put 95 pieces of chocolate in this batch...... or did i?... See more
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materialkitchen.com
Débora Queiroz Oliveira
@deboraaqo
Then Michael wrote Cooked, and his agent—this was Binky Urban, a really powerful agent—read the part of the draft which described me, and she said, “Oh wow, what a charismatic character. Does she have any book ideas?” And he said, “Well, yes actually, she has an idea.” So I told her what I was thinking, and she said, “Yes, this is a good idea but
... See moreAdam Moss • The Work of Art: How Something Comes from Nothing
Fig-Yogurt Cake
davidlebovitz.substack.com
Devorah Stucki
@devorah
Cooking with Your Instant Pot® Mini: 100 Quick & Easy Recipes for 3-Quart Models
amazon.com