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An inspiration engine for ideas
Day 3: For Healthy Snacks You Actually Crave, Try a Sprinkle of ‘Flavor Dust’
nytimes.com
Rating Celebrity Chef Signature Dishes: Marcella Hazan's "Ragù alla Bolognese"
You can get her cookbook "Essentials of Classic Italian Cooking" here (affiliate link): https://amzn.to/4dc0xZe
Recipe Link:... See more
forkthepeopleinstagram.comTyler Cowen's Ethnic Dining Guide | All food is ethnic food.
tylercowensethnicdiningguide.com
Dr. Charles Zuker: The Biology of Taste Perception & Sugar Craving
hubermanlab.com
I am always impressed by a well-written menu, one that is informative and appetizing without slipping into pretentious nonsense. Here, for example, is a London restaurant’s attempt to justify the exorbitant price of its whitebait: “The tiny fresh fish are tossed by our chef for a few fleeting seconds into a bath of boiling oil, and then removed
... See morePeter Mayle • Encore Provence: New Adventures in the South of France (Vintage Departures)
