Sublime
An inspiration engine for ideas
Harold McGee • On Food and Cooking: The Science and Lore of the Kitchen
John Macdonald (1741–96), a Scottish Highlander, was a famous footman who wrote memoirs of his experiences in service. An orphan who had been sacked from a previous job rocking a baby’s cradle, Macdonald found work in a gentleman’s house turning the spit. He was aged just five.
Bee Wilson • Consider the Fork
The Wide Wide Sea: Imperial Ambition, First Contact and the Fateful Final Voyage of Captain James Cook
amazon.com
JAMES COOK: An Outstanding Explorer and Cartographer. The Entire Life Story. Biography, Facts & Quotes (Great Biographies Book 2)
amazon.com
Amongst the skiff’s castaways was Middleton himself. Washed ashore, he managed to evade Ceram’s supposed cannibals as he made his way back to base. He must have been almost there when, attempting to swim an alligator-infested river, he was swept out to sea and battered on the rocks
John Keay • The Honourable Company: History of the English East India Company
Charlie detests placer mining, the process of sifting through piles of sand for specks of gold. Instead, he applies his “big ideas from the big disciplines” to find the large, unrecognized nuggets of gold that sometimes lie in plain sight on the ground.
Charles T. Munger • Poor Charlie’s Almanack: The Essential Wit and Wisdom of Charles T. Munger

“We went to a Sizzler, where I filled him up with steak and lobster,” Franz recalls, “and then we drove back to Salton City.”
Jon Krakauer • Into the Wild
Chef Edward Lee reflects on 'Culinary Class Wars', identity and his next chapter
wunc.org