Sublime

let’s make the crispiest, most delicious parmesan sweet potatoes ✨🍠 I loooove sweet potatoes but sometimes I get bored of them and want to switch it up, so this crispy parmesan version is my new obsession. they’re SO easy and they make the best side dish for pretty much anything — eggs, chicken, fish or even in a... See more

CALABAZA HASSELBACK SOBRE CREMOSO DE QUESO 🧡 Pela y corta la calabaza al estilo hasselback (puedes ayudarte colocando dos palitos o cucharas de madera a los lados para no cortar hasta el final). Añade AOVE, sal y cayena, y hornea durante 30-35 minutos a 180 °C. Mientras tanto,... See more

You can’t eat whatever you want on a bulk 👀 And you might even have to straight up AVOID some foods… But not the ones that you think 👀👆🏼

my new favorite dinner of all time. comment ‘dinner’ and i’ll send ya the recipe link!

Cheesecake-stuff pumpkin cookies 😍🎃🍪 I’ve made 3 batches this week alone, they’re that good!!! They’re soft and chewy, dusted in cinnamon sugar & filled with creamy cheesecake! The recipe is linked in my bio & stories or you can google chelsweets pumpkin cookies 🤗

Schiacciata di zucca croccantissima e senza impastare 🤤 📝Ingredienti ▫️Zucca violina, 600 gr; ▫️Parmigiano grattuggiato, 80 gr; ▫️Farina 00, 200 gr; ▫️Acqua fredda, 300 gr; ▫️Olio extra vergine di oliva, q.b.; ▫️Sale fino,... See more

CRISPY SMASHED POTATO GEM/TATER TOT SALAD 👀🔜 #tatertots #potatogems

Crispy honey, garlic and rosemary roast potatoes! 🥔 bringing back a crowd favourite 📍 recipe in my bio or visit butterhand.com #roastpotatoes #potatoes #garlicpotatoes #crispypotatoes #holidayrecipes #asmrfood

POTATO CAKE recipe - 3 ingredients only. I served for dinner last night with salad and hard boiled eggs. Super easy. 3 large Yukon potatoes clarified butter kosher salt large skillet 1. Peel potatoes 2. Using a mandoline slice potatoes approximately... See more