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Paul Grewal • Genius Foods: Become Smarter, Happier, and More Productive While Protecting Your Brain for Life (Genius Living Book 1)
Trying Every Recipe on the @nytcooking Top 50 List | Summer Pasta with Zucchini, Ricotta, and Basil by @david_tanis (#42)
You can find this recipe by searching "David Tanis Summer Pasta"
The link to the full NYT Top 50 List is in my bio. Happy... See more
reidstestkitcheninstagram.com
Here they are: the 50 most popular @nytcooking recipes of 2022.
Head to the link in our bio for more of this year's most-loved recipes, including @kenjilopezalt's San Francisco-Style Vietnamese American Garlic Noodles, @thisiskaychun’s Sticky Coconut Chicken and Rice, @ericjoonho’s Thanksgiving Stuffing,... See more
instagram.comTyler Florence's Real Kitchen: An Indespensible Guide for Anybody Who Likes to Cook: A Cookbook
amazon.com
Food science
Geeky facts and know how to extract the best out of your ingredients and cooking in the kitchen the right way.
Perzen Patel • 1 card
All forms of refined, processed carbohydrates:
Paul Grewal • Genius Foods: Become Smarter, Happier, and More Productive While Protecting Your Brain for Life (Genius Living Book 1)
If you need instruction on how to handle a knife without lopping off a finger, I recommend Jacques Pepin's La Technique.
Anthony Bourdain • Kitchen Confidential: Adventures in the Culinary Underbelly
Peter Farb and George Armelagos in Consuming Passions