Sublime

Olive Pesto & Burrata Toast For the Olive Pesto (Note: This recipe yields more pesto than needed for a single toast): 1 cup fresh basil leaves 1 cup pitted green olives 2 tbsp toasted walnuts 1/3 cup grated Parmesan cheese 2-3 garlic... See more

BROCCOLI STEAK + BEETROOT HUMMUS 🔥 this recipe encapsulates how I love to cook best. taking two humble vegetables like broccoli + beetroot. transforming one into ’steaks’, the other into hummus. two elements that come together to create a vibrant, nutritious, flavour-packed plate. ad | when... See more

PATATAS THE SPANISH WAY #8: Papas aliñás Classic spanish salad recipe, perfect for the summer! Tuna is optional, and actually in the south it is more common to find this tapa with melva instead (a fish from the family of tunas but smaller and with a slightly different texture). But a good tuna in olive oil do the work... See more

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Pan Con Tomate 🍅 A Spanish tapas classic also known as “pa amb tomàquet”. A handful of good quality ingredients come together to create something truly delicious! 1. Pan fry a slice of sourdough in olive oil until golden on both sides. 2. Rub the... See more

La mejor receta de verano: saludable, completa, nutritiva, proteica, saciante… y sin lugar a duda llena de RECUERDOS 🍉 Como ves, las recetas de siempre son excelentes para tu día a día. Ya sea bajar de peso como subir. Lo importante es adaptar a tu necesidades y hacer los cambios necesarios para que sea ideal para ti.... See more