Sublime

Loaded Baked Potato Soup: Hearty, Delicious, CHEAP

Would you try these Cacio e Pepe Butter Beans? 🤔🫘🧀 Comment “butter beans” and I’ll send you the recipe! 💌 These Cacio e Pepe Butter beans are inspired by the classic Italian recipe, but have a plant-based twist with vegan parmesan (and extra boost of protein and fiber thanks to the beans!) I love making this cozy and... See more

✨ Stuffed Potato Rosti ✨ The best part about this dish, that beautiful crunch and golden crispy potatoes. Potatoes are loved in every form but once you try this one, you’re never ever going back from this! 🤤🥔 Recipe: 🧀 You can customise the filling as per your... See more

Plăcinte cu cartofi și cașcaval 📍Romania 🇷🇴 Traditional Romanian flatbreads made with a soft dough of flour, hot milk, and oil, stuffed with creamy mashed potatoes and cașcaval cheese. Cooked on a pan until golden, they are crisp outside, tender inside, and among the most popular homemade comfort foods in... See more

🤯🌱💖 EP 89 SCRAPPY: POTATO POPS (recipe at plantyou dot com). 😍Have leftover mashed potatoes from Thanksgiving? 😉 You have to give these crispy potato pops a try. One of the best things I’ve ever eaten, and I don’t take that lightly. 💖If you like this, you’ll LOVE my new cookbook, PlantYou Scrappy Cooking available for preorder now... See more

The viral sweet potato creme brulee🥔 so creamy and melty! Resep bahasa Indonesia ada di video: English recipe: Baked sweet potato (cilembu) baked at 200c for 50 minutes Creme: 1 egg yolk, 250 ml liquid milk, 1,5 tbsp sugar, vanilla, 1/2 tbsp cornstarch flour, 2 pinch of... See more

Penso la cosa meglio riuscita di questo #Veganuary 🌱 dovete troppo farli, se non avete voglia di fare gli gnocchi a casa li potete anche comprare! Vi lascio qua le dosi che ho usato io (per 2 porzioni): 120gr di Farina di Riso 60gr di Farina 0 120gr di Acqua Per... See more

ep. 12 - what other food hacks do u need? 🥔 #insulinresistance #prediabetes #bloodsugar #mealprep