Sublime
An inspiration engine for ideas
in making an off-dry wine, fermentation is stopped, usually by giving the wine a small dose of SO2 (sulfur dioxide), which kills the yeasts before they have converted all the sugar to alcohol.
Karen MacNeil • The Wine Bible
half-rotten
Vladimir Nabokov • Selected Poems
さつまいも、生ハム、クリームチーズ

Hello waiter yes we would like one sweaty meat and cheese board for the table please. @drewjanda
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