Sublime

If you love samosas but you don't necessarily love deep-frying on the reg, this tart from Amisha Dodhia Gurbani (@thejamlab) is for you. Essentially a party-sized samosa, it’s shareable, veggie-friendly, and easy to bake on store-bought puff pastry. Tap the link in bio to get cooking. 📷: @isa.zapata, 🍴: @cydmcdowell, 🥣: @paigehicksnyc

@LiGHTERisHaRDER @PokoChokos giga gamby https://t.co/wUaKvbIh9r

That's some hot alpha fresh off the frying pan