jenna

To borrow Tim Urban’s analogy, a startup is a place for chefs. A corporation is a place for cooks. Chefs are in the pursuit of the next great recipe that no one has created yet. Cooks spend almost all their time wondering how to turn an old recipe into a dish quicker, cheaper, better.

One works in a lab, the other in a kitchen. There’s a big... See more

Every once in a while, I meet a person who radiates joy. These are people who seem to glow with an inner light. They are kind, tranquil, delighted by small pleasures, and grateful for the large ones. These people are not perfect. They get exhausted and stressed. They make errors in judgment. But they live for others, and not for themselves. They’ve... See more

800 page novels, 3.5 hour blockbuster movies, 4+ hour podcasts… Not to mention homesteading social media accounts with millions (and millions) of followers, slow food journaling version 2.4 promoting sourdough bread-making, old-school pickling and marmalade making — what’s going on?

Are we experiencing a new and evolved slow revolution? Is this the... See more

Our modern world seeks to focus us towards the short term and praises quarterly growth. But in the real world, away from high frequency ledger entries and global capital flows. It takes 100-120 years for an oak tree to grow from seed to full canopy height. It takes three human generations to grow a tree.

James Dyson on solving problems:

“You are just as likely to solve a problem by being unconventional and determined as by being brilliant.”