the start of an idea
starting well, the beginning of a project, that kind of stuff
sari and
the start of an idea
If you touch an idea too much without actually making it, just like a dough or plaster, it dies. I think it’s better to make and bake it and throw it away than to imagine how it would have worked or tasted.
—Zeynab Izadyar
PRESENT
present.xxx
This site is very cool. “PRESENT is a magazine about creating and self-reflection where we speak with makers about their path and philosophies. It’s a space for honest conversations about discipline, fear, process and confidence.”
Great ideas start on Mac | Apple
youtube.com
Evolution is powerful. It gives us the chance to revise, edit and do what works while removing what doesn’t.
Once we realize that there is almost no chance we’ll get it right the first time, we can embrace the opportunity to sign up for better instead of perfect.
Get it wrong the first time.
Then make it better.
Once we realize that there is almost no chance we’ll get it right the first time, we can embrace the opportunity to sign up for better instead of perfect.
Get it wrong the first time.
Then make it better.
Getting it right the first time
“I always say ‘beginnings are easy, endings are hard’. Beginnings get easier and easier [because] there's so much technological assistance [and] so many ways of getting something started like rhythm machines and chord pattern makers.
There are a lot of ways of getting something pretty respectable going quite early on. To quote Picasso, ‘there's... See more
There are a lot of ways of getting something pretty respectable going quite early on. To quote Picasso, ‘there's... See more
the case for slow and anti-hype, via Brian Eno
