taste
musings on taste
sari and
taste
As Arnold Bennett famously said, ‘Good taste is better than bad taste, but bad taste is better than no taste.
We have been co-evolving with ravenous attention predators forever. This is not a fight we can, or should want to, opt out of. We already live in a universe with church, slot machines, and Rhianna. The Sorrows of Young Werther. The Beatles. The bigger and more successful they get, the more boring they become, and the easier they are to ignore.
Frank Lantz • Unpluggers, Deflators etc. pt 3: Why Not Both?
taste is the business end of attention - we will need to learn how to use it to survive. humans are not helpless creatures who must be protected from the grindhouse of optimized infotainment. we are attention warriors.
This is pretty good, and strangely consistent with my own idea of good taste
Tasteful people pursue stuff with purpose, have an appreciation and curiosity about others who pursue stuff with purpose, and a disregard for people who don't do stuff and/or cover for it by purchasing the correct things to signal that they do
Mat Dryhurstx.comWe are in an age of noise.
The frameworks that got us here, of jobs-to-be-done or product-market fit, will be insufficient going forward. For founders to have extraordinary outcomes, they will have to find alpha in markets that aren’t easily understood.
Which is to say, technology alone won’t be enough. The other essential ingredient will be taste.... See more
The frameworks that got us here, of jobs-to-be-done or product-market fit, will be insufficient going forward. For founders to have extraordinary outcomes, they will have to find alpha in markets that aren’t easily understood.
Which is to say, technology alone won’t be enough. The other essential ingredient will be taste.... See more
Evan Armstrong • Want to Build? Technical Excellence Won’t Be Enough.
Appreciation is a form of taste. Creation is another. They are often intertwined, but don ’t have to be. Someone could have impeccable taste in art, without producing any themselves. Those who create tasteful things are almost always deep appreciators, though. Mark Ronson listens to and loves *a lot* of music. Samin Nosrat tries and savors *a lot*... See more
Brie Wolfson • Notes on “Taste”
Insight from Patrick O'Shaughnessy podcast episode with the Collison brothers:
Software is this intersection between creative work and mechanical industrial work, which is why there's a lot of people who have tried to put $1 billion dollars into software but it hasn't resulted in high quality software.
... See more
“Your aesthetics get better as you make mistakes.”