taste
musings on taste
sari and
taste
When we recognize true taste, we are recognizing that alchemic combination of skill and soul.
Brie Wolfson • Notes on “Taste”
ideas and taste will (finally) be as (if not more) important and differentiating than skill.
Scott Belsky • Collapsing the Talent Stack, Persona-Led Growth & Designing Organizations for the Future Collapsing the Talent Stack, Persona-Led Growth & Designing Organizations for the Future
“Rather than understanding taste as the particular way a person does a thing, I will argue that taste is a measurement of how well a person is able to see and act within a problem space. That it is the ability to skip ahead over previously assimilated decisions to get to the heart of a matter. And that the process of doing this over and over within a domain turns the many small insights made into a muscle memory of shortcuts that are stored as aesthetic feelings, away from the cognitive expense of language and reason. Much more than just a style of doing, good taste is a measure of a person's intuitive understanding of a problem space.”
In other words, she’d be someone who can break the rules with nonchalance because most of the time, she’s making them.
Sarah Archer • Is It Time to Do Away With “Good Taste”?
if your job is legible enough that people can make a dataset clearly pointing out what is right and what is wrong, you are at the highest risk for an AI model being “superhuman” at your job. It is even more risky if it is possible to articulate your thought process in a way that is verifiable.
Looking at this perspective, it makes more sense that... See more
Looking at this perspective, it makes more sense that... See more
How to have a career even when OpenAI's o3 drops
be illegible.