taste
musings on taste
sari and
taste
The hipster was an information-sorting algorithm: its job was to always have good taste . The hipster listened to bands you’d never heard of. The hipster drank beers brewed by Paraguayan Jesuits in the 1750s. The hipster thought Tarkovsky was for posers, and the only truly great late-Soviet filmmaker was Ali Khamraev. The hipster bought all his... See more
Sam Kriss • All the Nerds Are Dead - By Sam Kriss - Numb at the Lodge
Steve Jobs in 2005: "You know we've gotten a lot of people that say our shuffle'... | Hacker News
news.ycombinator.comI think of finding high-leverage work as having two interrelated components:
Agency: i.e. some combination of the initiative/proactiveness to try to make things happen, and relentlessness and resourcefulness to make sure you’ll succeed.
Taste: you need a good intuition for what things will and won’t work well to try. Taste is important both “in the large” (picking important problems) and “in the small” (picking approaches to solving those problems that will work well); I usually see people first become great at the latter, then the former.
- What are you being paid for?
- The confidence that I have in my taste. And my ability to express what I feel, has proven helpful for artist.
I feel the same applies to design most of the times. A so called good eye, taste, good ideas / direction goes a long way. https://t.co/ixNWQomsju
Joakim Janssontwitter.comAs Arnold Bennett famously said, ‘Good taste is better than bad taste, but bad taste is better than no taste.
Houellebecq wore his biography, professional identity, marital status, and psychiatric condition – everything modern society considers intrinsic and defining of the individual – as an amusing costume to be played with and discarded. He frees himself through his work from the straitjacket of ‘identity politics’ which placates its prisoners, like a... See more
Alexander • Poseur
The conversation around taste tends to focus on what it takes to develop it, but not what it takes to use it and unlock its potential, which is confidence .
Having and developing taste is one thing, but remaining connected to our taste is another. In order to take advantage of our taste, we have to be able to access its insights and guidance, which... See more
Having and developing taste is one thing, but remaining connected to our taste is another. In order to take advantage of our taste, we have to be able to access its insights and guidance, which... See more
Taste as a Function of Confidence
Relativism is fashionable at the moment, and that may hamper you from thinking about taste, even as yours grows. But if you come out of the closet and admit, at least to yourself, that there is such a thing as good and bad design, then you can start to study good design in detail. How has your taste changed? When you made mistakes, what caused you... See more