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What Is Pierre Bourdieu’s Theory of Taste? | TheCollector
According to Bourdieu (1979): ‘social subjects, classified by their classifications, distinguish themselves by the distinctions they make, between the beautiful and the ugly, the distinguished and the vulgar, in which their position in the objective classifications is expressed or betrayed.’
In other words, social classes define their preferences,... See more
In other words, social classes define their preferences,... See more