The Perfect Loaf
How to Mix Starters for the Dutch-Oven Levain Bread Recipes The Dutch-oven levain bread recipes take 2 days of build-up so that the starter has enough leavening power to give the dough a good rise. The starters are simple mixes by hand that begin with 50 grams of levain from the refrigerator and a small amount of flour and water. Each mix takes jus
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