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Snaxshot #06: Part of A Complete Breakfast
The past several years have ushered in a wave of “brand” tales in Hollywood—films that speak to America’s prodigious capitalist ethos, just in case you forgot to look at a billboard. From Blackberry to Air to Flamin’ Hot ,these films have captured the full spectrum of brand power, documenting the highs, lows, and synthetic cheeses of big business. ... See more
‘Unfrosted’ Won’t Be the Last Brand IP Movie. Let’s Predict the Next Ones.
How Groceries Got Gentrified, With Snaxshot's Andrea Hernández
Snaxshottheculturejournalist.substack.com
Yet despite their anxiety about candy, parents will happily feed their children highly sweetened sports bars, fruit snacks, and cereals that are candy in all but name.
Bee Wilson • First Bite: How We Learn to Eat
A Taste of Generation Yum: How the Millennial Generation’s Love for Organic Fare, Celebrity Chefs and Microbrews Will Make or Break the Future of Food
amazon.com
All those tech-driven foods are still around, but they don’t tempt consumers the way they once did. Instead, the fastest growing categories in the food business are built on an entirely different vocabulary: gourmet, artisan, healthy, organic, nutritious, sustainable, local, homemade.
Ted Gioia • Has the Internet Reached Peak Clickability?
